Here at Pickled Ginger, we have announced an initiative to help make a positive impact on the environment.
‘Plant One On Pickled Ginger’ is a unique innovation that allows our customers to plant trees and contribute to carbon sequestration in the future. From Monday, October 25th, until the end of the COP26 conference in Glasgow, our restaurant brand will plant one tree for every £15 spent in the restaurant.
Our team is hoping that with a small change, we can make a big impact by encouraging all our customers to join us as we become a greener restaurant brand by planting trees and contributing to the UN’s SDGs.
It is widely known that planted trees help combat the negative effects of climate change but they also go one step further. Our restaurants project, in collaboration with moretrees.eco, will enable the organization to plant more trees, which will help store carbon dioxide in the future.
During our four-week COP26 campaign, we hope to raise enough funds to plant over 1000 trees.
Join us and be part of it.